Negro HuitlacoxE
APRIL 9-11
Negro Huitlacoxe es un restaurante de cocina mexicana que honra la tradición con una mirada contemporánea. Aquí ponemos a prueba la complejidad de la simpleza: maíz, fuego, arte y hospitalidad.
Through fire, aroma, and heirloom corn, Macondo welcomes Negro Huitlacoche from April 9–11 from 6 pm to 11:30 pm for a soulful culinary collaboration rooted in origin and intention.
Led by Chefs Alfonso and Carolina, this immersive experience invites guests into a deeper connection with flavor—honoring tradition, refined technique, and the spirit of Tulum.
